What is high-amylose corn resistant starch and where to buy ?

High-amylose corn resistant starch is a type of starch derived from corn that has a higher proportion of amylose compared to regular corn starch. Amylose and amylopectin are two components of starch, with amylose being a linear molecule and amylopectin having a branched structure.

What is the application of 70% High Amylose Corn Resistant Starch RS2?

 Application of 70% High Amylose Corn Resistant Starch RS2

---Plant milk drink

High amylose digestion is slow, blood sugar supply is stable, can ensure the body's long-term stable blood sugar concentration, high dietary fiber content, effectively prolong the sense of satiety. No viscosity, good fluidity, white, tasteless, high satiety. High amylose corn starch (resistant starch) can produce a variety of desired liquid foods. In recent years, plant fiber, high satiety, low GI plant milk has become a popular product form, for the company's overseas customers the first major category. We believe that plant-based milk will be the next best-selling product worldwide.