Biochemical products are products with animals, plants, microorganisms as raw materials and processed through approaches of biochemicals engineering products, physics, and chemistry. Pharmaceutical biochemistry is widely used in medicine, food, feed, basic organic chemicals, and other fields. Biochemical components includes biological buffers, peptides, enzymes, carbohydrates, nucleosides, purines, etc.
Types Of Biochemical
Biological Buffers
Peptides
Enzymes
Carbohydrates
Nucleosides
Purines
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